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IGT 14 www.MountPleasant.Restaurant | www.MountPleasant.Menu |

www.MountPleasantMagazine.com/ECEats

FIG

Did you know that

FIG

actually stands for

the phrase“Food is good?”The first time I

dined at this mainstay of Charleston’s culinary

scene, I found this out and totally admired the

restaurant’s confidence. I mean, to name a place

Food is Goodmeans it has to always be good –

and it is.

Fig

- 843-805-5900

232 Meeting St. • Charleston

Monday-Thursday: 5:30 p.m.-10:30 p.m.

Friday-Saturday: 5:30 p.m.-11 p.m.

Husk

When

Husk

opened, I made the executive

decision to visit the burning hot spot months

after the hype died off. Well, the months turned

into years. And the hype is still going, y’all.

I finally had to elbowmy way through the

adoring crowd and see what the fuss is about.

The burger is worth it. There’s other stuff on the

menu, too, but I’mon an artist’s budget.

Husk

- 843-577-2500

76 Queen St. • Charleston

Monday-Thursday:

11:30 a.m.-2:30 p.m.; 5:30 p.m.-10 p.m.

Friday-Saturday:

11:30 a.m. - 2:30 p.m.; 5:30 p.m. -11 p.m.

Sunday:

10 a.m.-2:30 p.m.; 5:30 p.m.-10 p.m.

E D I T o R ’ S P I C k S

Eight of Our Faves

Editor’sPicks forTheGoldenSpoonAwards

The following eight restaurants were handpicked by our editorial staff from the Golden List.

We hope you enjoy reading about them and eventually trying them for yourselves.

~The Editors