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IGT 13

www.GoldenSpoonAwards.Restaurant

| www.MountPleasant.Restaurant

Above:

Local Charleston Salt Oysters with a Banyuls Mignonette.

Below:

Chef’s Daily Salad Special with local sweet Bay Farms lettuce with a Mary-

land style Jumbo Lump Crab Cake; both available at The Refuge on Palm Boulevard in Isle of Palms.